What are the operating steps of a square cone mixer?

Square cone mixer is mainly composed of chassis, column, lifting system and other components. When working, first push the hopper with material into the lifting fork frame of hopper elevator, then start the lifting button, the hopper does lifting movement, after the hopper is in place, turn the chassis and add material to the equipment closed docking, open the discharge butterfly valve, so that the material is transferred to the next process in a closed.

 

Square cone mixer is a novel material mixer widely used in pharmaceutical, chemical, metallurgy, food, light industry, feed and other industries. We all know that the square cone mixer has a very good effect, but there is a prerequisite, that is, we need to operate correctly.

 

Before we start the square cone mixer, we need to do some checking work to ensure our safe use.

 

1. Check whether there are cracks or loose bolts on both ends of the spindle of the square cone mixer.

 

2. Check whether the fasteners are slack and whether the connection is reliable. Whether the electrical line connector is off.

 

3. Visually inspect the barrel of the mixer, if there are bumps and scars, it will affect the stable operation of the square cone mixer. 4.

 

4. above check is correct, before starting the square cone mixer. 5.

 

5. the material will be loaded into the square conical closed mixing barrel, hopper symmetry axis and the axis of the counter-rotating axis into a pincer angle, different components of the material in the closed door to hold the three-dimensional spatial action, occurring violent flip and dispersion of the use to reach a good mixing results.

 

6. Don't forget to rinse the square cone mixer after application, as long as the water into the hopper, boot twisting, and then release the water, you can rinse clean.